Ceramic lamb mold 18 cm

The ceramic mold in the shape of a small lamb is ideal for Easter baking. You can bake a sponge or butter lamb in it. You can also use the mold to prepare aspic, meatloaf, pâté, stuffed meatballs and other delicacies. The mold is made of high-quality, glazed ceramics. Before baking, we recommend carefully wiping it with grease and dusting it with flour so that all the details are preserved when you turn it out of the mold. Ceramics conduct heat well, so by baking and roasting in ceramics, you can achieve economical food preparation - turn off the power source in advance. Ceramic containers have a long lifespan and, if handled properly, will last you several years. However, it is necessary to follow certain principles when handling them. Products do not tolerate immediate rapid temperature changes - thermal shock. Air flow must always be ensured between the mold and the bottom of the oven, so always place the product on the rack. Place the cold mold in a cold oven and then turn it on. The mold is suitable for any oven. It can be a nice interior decoration at the cottage.

• material: ceramic
• dimensions: 18x14x7 cm