Thin noodles 50g - sample

Gluten-free pasta in the shape of thin noodles.

Ingredients : white corn flour, yellow corn flour, white rice flour. The pasta is gluten-free, egg-free and soy-free.

Preparation: pour the pasta into boiling salted water with a teaspoon of oil. Cook as needed, stirring occasionally, depending on the type of pasta. Rinse the cooked pasta with cold water and let it drain.

Store in a dry place, away from direct sunlight.

Weight: 50g

The package is sold as a sample.