White-pink sugar hydrangea

In stock > 10

Hydrangea sugar flower in white-blue color for decorating cakes or desserts. Read more…

White-pink sugar hydrangea
100% Heureka
Added: 05.10.2023

Rýchle vybavenie, ústretovosť, milý personál. Maximálna spokojnosť. Ďakujem.

White-pink sugar hydrangea

In stock > 10

Hydrangea sugar flower in white-blue color for decorating cakes or desserts. Read more…

0,09 € / 1 pcs with VAT
100% Heureka
Added: 05.10.2023

Rýchle vybavenie, ústretovosť, milý personál. Maximálna spokojnosť. Ďakujem.


Price without VAT:
0,08 €
Product code:
4895
Weight:
0.5 Mr

Hydrangea sugar flower in white-blue color for decorating cakes or desserts. The flowers are handmade, they may vary slightly in size and appearance.

Ingredients: starch, powdered sugar, glucose syrup, palm fat, dye: E170, E122, binder: E422, stabilizer: E466, preservative: E202, aroma. The dye E122 can have a harmful effect on the attention and activity of children. Store in a dry and dark place.

Energy value per 100g of product : Energy 1665 kJ/393.5kcal, fat 6g, of which fat 2.5g, Carbohydrates 84.9g, of which sugars 32.7g, Protein 0.1g, Salt 0.2g.

  • diameter: 2.5 cm
  • color: white
  • country of origin: EU

The price is given for one piece. There are 200 flowers in the package.

Fragile goods for transport. Despite careful packaging, we cannot prevent damage to this item.


Similar products
Newsletter

Are you interested in being the first to know about our promotions, news and recipes?

This website uses cookies to improve the user experience. By using our website, you consent to the use of all cookies in accordance with our cookie policy. Read more

Cookies are small text files placed on your computer by websites you visit. Websites use cookies to facilitate efficient navigation and the performance of certain functions by users. Cookies that are necessary for the website to function properly can be set without your consent. All other cookies must be approved in the browser before being set. You can change your consent to the use of cookies at any time on this page.