Gluten-free Linz pastries 260g

Gluten-free Linz pastries made from our Bakery mix.

Ingredients: corn starch, rice flour, potato starch, corn flour, dietary fiber: bamboo, psyllium, thickeners: guar gum, hydroxymethylcellulose, salt, vegetable fats (palm), vegetable oil (rapeseed), emulsifier: polyglycerol esters of fatty acids, emulsifier: E471, emulsifier: sunflower lecithin, salt, preservative: sorbic acid, butter flavor, acidity regulator: citric acid, color : carotenes, sugar, fruit puree (apple), glucose-fructose syrup, fruit puree (apricot), citric acid, gelling agent: E440(i), flavor, vanillin sugar.

• weight: 260 g (16 pieces)
• country of origin / made in: Slovakia

Due to its fragility, we recommend personal collection at the Liana store in Raslavice.