Color liquid chocolate black 18 ml

Liquid food coloring intended for coloring white chocolate and fatty creams.

Usage:
Coloring of white chocolate, chocolate masses, cocoa butter as well as fat-based creams and glazes. Add the dye in very small amounts to the mixture and mix. Add dye until you reach the desired color.

Ingredients: vegetable oil, emulsifier: polyglycerol polyricinoleate E476, soy lecithin E322, dye E172, polysorbate 80 E433, antioxidant: rosemary extract E392, glycerides of fatty acids E471. Store in a dry place at a temperature of 18-20°C .

• packaging: 18 ml
• country of origin / produced: in the EU