Frosting Fun Cakes pink 250 g

Fun Cakes money that you can melt and use to create ornaments of various shapes. For example, cakes with drips, decorations for cupcakes and muffins, lollipops, you can dip strawberries or other goodies. If the melted mass solidifies a little, you can melt it again and use it. The wallets aren't made of real chocolate, but they sure taste like creamy white chocolate. During transport and storage, the coins may melt a little (especially in the summer months), but they are still usable.

Use: melt in a microwave oven (heating at max. 500W in a bowl. Mix well every 15-20 seconds.) or in a water bath. Stop heating when the money is almost completely melted - small pieces of the substance are still visible. Mix until the mixture is completely smooth and melted, then process as needed. Allow to set freely at room temperature or in the refrigerator. For a thinner effect, add a few drops of vegetable oil.

Ingredients: sugar, solidified vegetable palm fat, milk powder (skimmed), concentrate (beetroot and radish juice), emulsifier: E492, E322 (sunflower). May contain traces of nuts. Store in a dry and dark place at a temperature of 16 - 22 °C.

Energy value per 100g of product: Energy 2400kJ/570 kcal, fat 35g, of which saturated fatty acids 33g, Carbohydrates 57g, of which sugars 57g, Protein 5.5g, Salt 0.2g.

• color: pink
• packaging: 250 g
• country of origin / produced: in the EU